Our

Menu

Enjoy our traditional Viennese cuisine with cultivated wine and beer culture and let us cook for you for an evening.

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STARTER

RAMEN / ÖTSCHERBLICK-PORK / PEANUT
€ 12,00

Peanut-ramen with pork belly-cabbage roll, chili, coriander and udon noodles

ESCARGOTS / GARLIC / PARSNIP
€ 16,00

„Gugumuck“ escargots flambéed with parsnip mash, garlic sauce, herbal milk

SPRING MENU

MAIN COURSE

QUAIL TWOFOLD / SHALLOTS / LAYERED POTATO CAKE
€ 29,00

Roasted and smoked quail breast with baked quail leg on fine shallots cream, with baked potato layered cake, cherries-gel and poultry stock
 

OR

SCALLOPS / CAULIFLOWER / RAISINS
€ 28,00

Glazed fried scallops on nutbutter-cauliflower mash, roasted cauliflower, raisin sauce and crustacean-fume

DESSERT

YOGHURT / STRAWBERRY / ELDERBERRY
€ 14,00

Yoghurt mousse with mint-crumbles in strawberry-vanilla-stock, lemon thyme-granite and elderberry-espuma

4-COURSE MENU
€ 67,00
CORRESPONDING WINES
€ 25,00

Soups

„ORIGINAL“ BEEF BOUILLON
€ 7,00

with sliced pancakes and herbs, root vegetables and beef

soups

FRESH SALADS

SPRING SALAD
€ 19,00

salad with red radish, green asparagus, morels and herb dressing

optional with:
fried goat cheese  € 2
fried chicken strips with dukkah spices  € 4

Main Course

BEEF OLIVE
€ 19,00

rolled stuffed beef filled with carrots, cucumbers and bacon, served with tagliatelle

FROM ORGANIC MOUNTAIN PASTURE BEEF

VINTAGE VIENNESE SCHNITZEL
€ 29,00

fried in butter oil served with potato & field salad and pumpkin seed oil - serving of cranberries € 2

FROM ORGANIC VEAL

Main Course

LIGHTS WITH BREAD DUMPLING
€ 22,00

Riesling lights with root vegetables, pickles and fluffy porcini bread dumplings

FROM ORGANIC VEAL

KRAUTFLECKERL
€ 24,00

home-made small pasta squares with caramelized white cabbage and caraway seeds, spring vegetables, fried morels and sweet pepper gravy

Desserts

KAISERSCHMARRN
€ 18,00

for 2 persons
cut-up and sugared pancake, caramelized
served with homemade baked-apple sorbet

Rum raisins upon request!

Desserts

CHOCOLATE / SALTY CARAMEL / VANILLA ICE CREAM
€ 16,00

Chocolate brownie with coconut-crumble, on salty-caramel and vanilla cream, sour cherries and home-made vanilla ice cream

CHEESE PLATE
€ 17,00

for 2 persons 
various types of cheese with grape chutney, fig mustard and bread

Specht Lokal

reservation

Book a table in our restaurant today and enjoy the delicious and locally produced delicacies on our menu!

reservation