Our

Menu

Enjoy our traditional Viennese cuisine with cultivated wine and beer culture and let us cook for you for an evening.

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Soups

MUSHROOM SOUP
€ 5,00

with milk foam and mushroom flour

served in a cappucino cup

BEEF BOUILLON
€ 6,00

with sliced pancakes, root vegetables and beef

SUNCHOKE SOUP
€ 7,00

with backed pralines of veal

soups

Vegetarian

VEGETARIAN Dishes

POTATO OLIVE
€ 14,00

filled with cream cheese and mushrooms, on herbed sour cream with a bouquet of salad

VEGETABLE DUCATS
€ 16,00

on herbal cream with a marinaded bouquet of salad

Fresh SALADS

SISI´S SPRING SALAD
€ 12,00

wild herbs and seasonal salad with cabbage turnip, walnut and apples marinaded with our honey mustard dressing

Possible side dishes:  baked chicken stripes or fried goat cheese € 14,00

Main Course

ORIGINAL VIENNESE SCHNITZEL
€ 23,00

from organic veal
fried in butter oil served with potato & field salad and pumpkin seed oil

FREE RANGE CHICKEN
€ 20,00

Sous vide refined breast of free range chicken, with delicious Szeged cabbage squares, smoked pointed pepper sauce and sour cream

Main Course

BEEF OLIVE
€ 19,00

from organic mountain pasture beef
rolled stuffed beef filled with carrots, cucumbers and bacon served with tagliatelle

ARCTIC CHAR
€ 21,00

Gut Dornau
crispy fried Arctic Char on creamy fregola sarda in tomato broth, with stewed baby spinach and citrus foam

Desserts

KAISERSCHMARRN FOR 2 PERSONS
€ 15,00

for 2 persons
Cut-up and sugared pancake, served with baked apple sauce

Raisins upon request!

SMALL CHOCO CAKE
€ 10,00

with semi-liquid chocolate core, with chocolate saybayon and berries

Upon request: free of gluten!

VIENNESE CREAM
€ 9,00

in a glass with berry jelly and marinaded citrus salad

CHEESE PLATE
€ 14,00

for 2 persons 
various types of cheese with chutney and bread

Desserts

Specht Lokal

reservation

Book a table in our restaurant today and enjoy the delicious and locally produced delicacies on our menu!

reservation